Piety

I think I could happily become a pie-atarian. Give up all foods that are not pie, have pie for breakfast (as this morning) or dinner (as last night.) Pies are infinite in their variety, after all; they can be savory, as chicken pot pie, or sweet, as chocolate crème, or simple, as apple. They can be huge (deep-dish, double-crust) or tiny (individual tarts.) The crust can be flaky, or crumby, or made of potato mash, or cheesy, or bready.

Pie is, in short, the perfect food. All hail pie.